Last Updated on March 8, 2021
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Warm Potato Salad
- 3 large potatoes ((cut into cubes))
- 1 medium sized red onion ((chopped finely))
- 2 fresh garlic cloves ((crushed))
- 1 handful of mixed chopped herbs such as dill, coriander, chives
- extra virgin olive oil
- red wine vinegar
Firstly boil the potatoes until just cooked.
Make the vinaigrette by mixing 3 parts olive oil to 1 part vinegar and add the onions, garlic and herbs to the dressing.
Drain the potatoes whilst still hot and tip them into the dressing. Stir well, serve and enjoy.